Vénicia Food
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Baklawa SRL — Vénicia Food & Diaa Daiaa
Who Are We?
Born from a family passionate about the art of oriental baking since 1920, our expertise is rooted in Syria before expanding to Tripoli, Lebanon in 1950. It was in 1965 that the Vénicia brand was born — a symbol of authentic tradition passed down from generation to generation.
Our Chef Karim was introduced to this craft at a very young age — at 10 years old, he grew up in the heart of family ovens, perfecting his skills over the years. In 1997, he settled in Belgium where he continues this tradition, developing a range of oriental specialties and refined pastries that blend authenticity with modern standards.
Vénicia
🏭 Manufacturing and marketing of frozen food products
Diaa Daiaa
🌿 Fresh Artisanal Pastries
Products
The true taste of the Levant
Traditional Syrian recipes, passed down through generations — authenticity in every bite.
Premium quality, artisanal craft
Carefully selected ingredients and meticulous preparation, for consistent freshness and quality.
Ready in minutes
Thaw, heat, serve. A fast, premium solution made for foodservice professionals.
How Does It Work?
Working with Vénicia Food in 3 steps
01
Request a Quote
Fill out our online form or contact us by WhatsApp or email.
02
Confirm Your Order
You receive your personalized quote within 24h and we confirm all details together.
03
Horeca Delivery
Your frozen specialties delivered directly to your restaurant or establishment in Europe.